The Gypsy Caravan 2023

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Monday, March 15, 2010

Sweet Treat!

Back in my "Sherry" post, I mentioned the chocolate truffle pie. So, if you've been longing for chocolate, here you go! It's super easy!

Chocolate Turtle Truffle Pie

1 chocolate wafer pie crust

1/2 c. chopped pecans -- sprinkle over pie crust.

Melt:
17-18 individually wrapped caramels
1/4 c. evaporated milk

Pour over pecans

Melt:
1 + 1/2 c. chocolate chips
3 T. butter

Pour over caramel

Top with a crushed up Heath Bar.

Chill several hours (I did overnight) but serve a room temperature. Serve with whipped cream.

NOTES: I got this recipe from my friend Pat. I had trouble with the chocolate seizing up when I melted it. I did the micro-method. Next time, I'll do it on the stove, stirring like a crazy lady. Still tasted as good. I also used fat free evaporated milk. I don't know why; there's enough in this to clog serious arteries!

I am going to try this sometime as a candy-like thing, making my own wafer crust and putting it in a 9x9 pan. It's very dense. And very delicious!
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18 comments:

  1. The Creek CatsMonday, March 15, 2010

    Looks super delicious! Must give this one a try!

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  2. Jane RosemontMonday, March 15, 2010

    I've been saying I'd like to try making some treats, and this looks like a good way to start. Thanks, Jeanie!

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  3. AnyaMonday, March 15, 2010

    Wow!!!!!!!!!!!
    Yummieeeeeeeeeeeeeeeee.....
    CHOCOLATE :-)

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  4. JanetMonday, March 15, 2010

    OMG!!! I think I've died and gone to Heaven! That looks and sounds so decadent, and just like something I'd love. I have to try this one.

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  5. HerzBlattMonday, March 15, 2010

    It sounds great.....yummy....But unfortunately I want to lose some kilos until spring and spring officially begins at March 21, so I haven`t much time.....Perhaps I cook the cake after the 21st...psst....

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  6. bethMonday, March 15, 2010

    I don't love baking, so how about I just come on over about 6 for a little slice and a cup of tea ?

    ps......YUM YUM YUM !

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  7. Mae TravelsMonday, March 15, 2010

    Someone gave me an ultra easy tidbit recently: a mini pretzel with a rollo candy melted onto it and a pecan on top. Sort of a turtle-like thing. This sounds like a superior way to do it.
    best... maefood.blogspot.com

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  8. joyceMonday, March 15, 2010

    I think I picked the right day to jump back into blogland...yummy!!!!!
    (What's a Heath bar.....I'm sure we have something like it, but what's in it?)

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  9. BONNIE KMonday, March 15, 2010

    This looks wonderful! Everything I love is in it!

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  10. annoMonday, March 15, 2010

    Oh, wow! This sounds fabulous, and you make it look so easy, too ... dangerously delicious!

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  11. KRCampbellArtTuesday, March 16, 2010

    Oh my! Does that look good!

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  12. Joanne HuffmanTuesday, March 16, 2010

    I will definitely have to try this. It looks wonderful.

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  13. AnonymousTuesday, March 16, 2010

    I love pecans and chocolate. Looks yummy.

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  14. Julie HTuesday, March 16, 2010

    Oh my goodness that sounds wonderful and dreadful all at once. I think I will have to try too.

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  15. PugeliciousWednesday, March 17, 2010

    This post made me laugh. I have been trying to lose weight this week and that looks way to good. I am glad it is not in my house - I may have to devour it.

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  16. Linda JoThursday, March 18, 2010

    I really did NOT need to see this. I'm printing it out and making it. Gee, thanks.

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  17. ~*~Patty SFriday, March 19, 2010

    ooo looks and sounds scrumptious!
    thank you for sharing Jeanie!
    oxo

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  18. RosaTuesday, March 23, 2010

    Not looking, not looking. NOPE.

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